Step by step 8 steps
  1. Step 1

    Setup

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  2. Step 2

    #1 cuts across the front for the front cut as the disc moves across. Notice that the #2 backs up in the endzone as the #1 comes across. This will make any poach on the #1 cut pay for cheating. As well, the #3 in the back moves away from the disc. Very important.

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  3. Step 3

    If #1 does not get it, that is their clear and the #2 on the side comes in for the straight on cut

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  4. Step 4

    As the disc is swung back, #2 is now #1 and is the iso cutting for the middle handler

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  5. Step 5

    Being swung to the other time, the #1 cuts as the disc moves across the field.

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  6. Step 6

    #2 on the right side backs off as the new #1 cuts across following the disc.

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  7. Step 7

    As the hard cut goes to the line, the #2 in the back cuts to the disc with a wide open cut.

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  8. Step 8

    Disc gets off the sideline and the new #1 is iso in the middle

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